Are you ready for a challenge? As an executive chef you are in charge of training people in our kitchens, and taking them to the next level. You’ll be in charge of two outlets: a fine dining restaurant and an informal, luxurious bistro. Sounds like something you could handle? And on top of that, you enjoy coaching people and training them to keep on setting new standards? Then you might have what we are looking for.

An experience like no other…

As a member of our crew, you’ll be continuously on the move while enjoying our luxurious ships. Everything you need (food, drinks, sleeping accommodation) is arranged for you. As part of a dynamic team, you’ll discover beautiful destinations, while gaining professional experience.

Do you check the boxes?

  • A natural flair for inspiring people.
  • Strong experience in a similar role.
  • Ambition to grow from Sous-chef to the next level.
  • The talent to train people.
  • Good English verbal skills.
  • A dynamic personality.

What you can expect.

  • A unique professional and personal experience.
  • An attractive salary package.
  • The enthusing atmosphere on a luxurious ship.
  • Freedom and responsibility to ‘set your course.